Ham Potatoes And Green Beans On The Stove or Slow Cooker
Ham Potatoes And Green Beans On The Stove or Slow Cooker | Hey… It’s steamy, drizzly as well as the grass is growing like Jurassic Park right now as to what is normally Sunny Florida. Should you wanted an updated weather report, there ya go! We merely returned from an excellent Family wedding in Pennsylvania, where the leaves are just starting to turn an attractive color.
It is very something when 10 out from eleven siblings get together. I’m sure the amount of I miss my wonderful, witty family and relatives. We danced, we drank, we laughed a lot and ate wonderful food. PLUS the bonus we celebrated a joyous occasion – my nephew Sean McNeal’s wedding.
Congrat’s to Morgan and Sean. Morgan you are welcome to your family! BTW.. best wedding cake ever!!
Some pix of the wedding during this very page folks! Browse the “wedding cake domes” Very art nouveau!
Ham Potatoes And Green Beans On The Stove
So.. This easy delicious – comfy meals is committed to my pal Karan in Albuquerque NM. I needed sent her a pix of the plating sometime ago.. and she or he emailed me back saying – THATS exactly what her Mom use in making and she or he wasn’t sure how to get it done and that it was one among her favorite dishes growing up. So Karan my pal, this is for you!
Pretty easy! We are lucky to live near to a brand new produce stand, that Time passes to each and every chance I get!! They had these yummy new potatoes and fresh green beans, so I had to choose this meal. I served it with dinner rolls and that it was delicious!
Many people sprinkle within a little steak rub into this dish, be cautious about the salt. You could potentially squeeze in a smashed clove of garlic to that dish. This could be cooked in slow-cooker or on low within a pot for the stove. You serve this for a side or a principal dish. If you use pork chops ensure that the pork chops are done before serving. I don’t know why you couldn’t use cauliflower as opposed to potatoes just for this dish to lower the carbs. Would do this when cooking for the stove and hang cauliflower florets in the last 15 minutes or so.
PREP TIME :15 minutes
TOTAL TIME : 30 minutes
SERVINGS : 6 Servings
- 2 pounds fresh green beans or 3 cans of regular green beans, drained
- 2 pounds ham, diced into chunks
- 4 potatoes, diced into medium chunks
- 1 large onion, chopped
- 2 cups chicken stock or 2 cups of water
- salt and pepper, to taste
Dice the ham, green beans, onion, and potatoes. Drop all of the vegetables into your slow-cooker, add chicken stock or water, and season with salt and pepper to taste. Cook for 6 hrs on low.
Just bring all ingredients to a boil in a large stockpot and turn heat to low and cook for 30 minutes or until vegetables are cooked.